Restaurant Anatole
Formerly Mike Ditka's.Restaurant Anatole's Chef Raymond Toups seeks out and combines the finest and freshest ingredients of Southern Louisiana with the unique sense of style and flavor.
| Address: | 600 Saint Charles Avenue New Orleans, LA 70130 |
|---|---|
| Located In: | Lafayette Hotel |
| Telephone: | 504-274-0105 |
| Reader Rating: |  |
 | “Amazing!!” - Member, David, Miami Beach |
| Social: | |
| Open/Close: | MON-THU 11:00 am-9:00 pm FRI 11:00 am-10:00 pm SAT 10:00 am-10:00 pm |
| Categories: | Cajun, Seafood, Bar |
| Staff: | Raymond Toups, Chef |
| Meals Served: | Lunch. Dinner. |
| Max. Capacity: | 150 |
| Group Capacity: | 150 |
| Cost: | Expensive |
| Dress Code: | Business Casual |
| Other Info: | Valet Parking. Reservations Accepted. Reservations Recommended. Full Bar on Site. No Smoking. Banquet Facilities. |
| Credit Cards: |       |
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